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Workshops & Symposia

  • 2010 Open Hearth Cooking Classes - Early Cooking I

    February 27, 2010
    11:00 am - 3:30 pm

    Historic Deerfield will offer instruction in open hearth cooking for those who are interested in historic foodways and hearth management. A series of seven one-day classes has been scheduled for Saturdays in February and March 2010. For program information, please contact Claire Carlson at ccarlson [at] historic-deerfield [dot] org or 413-775-7217.

    » Learn More
  • 2010 Open Hearth Cooking Classes - On the Rise: Breads, Cakes, and Biscuits

    March 13, 2010
    11:00 am - 3:30 pm

    Historic Deerfield will offer instruction in open hearth cooking for those who are interested in historic foodways and hearth management. A series of seven one-day classes has been scheduled for Saturdays in February and March 2010. For program information, please contact Claire Carlson at ccarlson [at] historic-deerfield [dot] org or 413-775-7217.

    » Learn More
  • Pies and Tarts

    March 20, 2010
    10:00 am - 2:30 pm

    The sixth class in series of seven one-day classes that has been scheduled for Saturdays in February and March 2010. For program information, please contact Claire Carlson at ccarlson [at] historic-deerfield [dot] org or (413) 775-7217.

    » Learn More
  • 2010 Open Hearth Cooking Classes - Pies and Tarts

    March 20, 2010
    10:00 am - 2:30 pm

    Historic Deerfield will offer instruction in open hearth cooking for those who are interested in historic foodways and hearth management. A series of seven one-day classes has been scheduled for Saturdays in February and March 2010. For program information, please contact Claire Carlson at ccarlson [at] historic-deerfield [dot] org or 413-775-7217.

    » Learn More
  • Cooking with Herbs

    March 27, 2010
    10:00 am - 2:30 pm

    The final class in series of seven one-day classes that has been scheduled for Saturdays in February and March 2010. For program information, please contact Claire Carlson at ccarlson [at] historic-deerfield [dot] org or (413) 775-7217.

    » Learn More
  • 2010 Open Hearth Cooking Classes - Cooking with Herbs

    March 27, 2010
    10:00 am - 2:30 pm

    Historic Deerfield will offer instruction in open hearth cooking for those who are interested in historic foodways and hearth management. A series of seven one-day classes has been scheduled for Saturdays in February and March 2010. For program information, please contact Claire Carlson at ccarlson [at] historic-deerfield [dot] org or 413-775-7217.

    » Learn More
  • Paul Revere and Beyond: Understanding 18th-Century New England Silver

    April 24, 2010
    9:45 am - 5:00 pm

    Join curators and a master craftsman for a day of exploration of Historic Deerfield’s lustrous treasures, the art and mystery of silversmithing, and the manufacturers of early New England silver, especially focusing on the work of Paul Revere.  Click here for an information and registration form.

    » Learn More
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