Spice it Up! Cooking with Flavors of the Past
May 24, 2025, 9:30 am - May 24, 2025, 4:00 pm
Category: Cooking Demonstrations
Dates: May 10, 17, 24, and 31
Time: 9:30 a.m. to 4 p.m.
Location: Hall Tavern at the Visitor Center
Today we take for granted the availability of any herb, spice, salt, or vinegar we desire to flavor our favorite dishes. Our hearth cooks this month will be taking a deeper look at the ingredients used to flavor some period recipes from Amelia Simmons 1796 cookbook, American Cookery.
Included with general admission.